L'shana tova!That looks like quite a mouthful!
Thank you! Actually, I think I should have split the chocolate layers...but what's the new year without a mouth full of chocolate?
Oh. My. Goodness. SUE!!! You're amazing! This looks amazing!
Any leftovers? I can be up there in, what, three hours or so? :-)Tom
So... Rosh Hashanah is an excuse to make one of the most diabolically chocolate tasty cakes ever? Awesome job, I think you can run for food president with a cake like that.
Thanks, Em. From baking royalty like you, that means a lot.Tom,I waited all afternoon for you. I had to throw a party for 25 and serve it there. Adam, I LIKE that. I'd be a good Food President, although sometimes I think, when watching some of the horrible food folks out there, that I'd be a better member of the Food Police.
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