Tuesday, October 9, 2007

Chocolate, Chocolate Everywhere

Well, at least at R Khooks blog. Go on over to her stop the traffik competition round-up and drool over some pretty gorgeous desserts, all made with free trade chocolate, of course. Vote for your favorite, hint hint.


Anonymous said...

Last week the fabulous RR made choup on her show. That's right, not soup, not chowder, but choup. Needless to say, I changed the channel before seeing the end product.

On an unrelated note, have you seen the new car commercial featuring none other than our beloved TR? I forget exactly what car its for, but its definitely him.

Fruit species said...

Looks creamy. Is it gonna be hard, as in biscuit or soft as in bread.. Can't tell from the pic

Sue said...

Hi Anon,

I guess we should be grateful that she didn't call it Sowder. What ever she calls it, it probably tastes like g-a-r-b-a-g-e.

Hi Fruity,

The dacquoise or meringue is crunchy on the outside and chewy on the inside. The chocolate souffle cake is light and fluffy and the filling is rich and creamy. It's got something for everyone.